A cosy hotel with soul
Johanssons Gårdshotell sits in the heart of Östhammar, just over 30 kilometres north of Söderfors along Nedre Dalälven. This is a small, charming hotel that breathes history and personal care — far from the sterile chain hotel feel. It’s known for its welcoming atmosphere, friendly staff and, not least, a restaurant where cooking is taken seriously.
What you get for your money
The rooms are furnished with character rather than luxury. They can be a bit snug — especially upstairs with sloped ceilings and stairs — but guests appreciate that authenticity. A good breakfast is served in the hotel’s lovely courtyard when weather permits, otherwise indoors. The hotel has a shared kitchenette for guests who want to cook their own meals.
The restaurant and bar
Here, food is what matters. The chef works thoughtfully over every detail on the plate, and the meat is handled professionally — perfectly cooked and well prepared. The atmosphere is cosy and personal. The bar is open seasonally and offers a pleasant spot to linger.
Location and activities
Östhammar is a fine base for anyone interested in Roslagen. You’re close to both Gävle (roughly 50 kilometres west), Uppsala (roughly 40 kilometres south) and Gysinge/Sandviken (roughly 40 kilometres west). The area offers beautiful nature along Dalälven, fishing waters and walking opportunities. The hotel also works well as an event and conference venue.
Practical tips
The hotel is ideal if you’re after something more personal than a big chain. Bear in mind that rooms can get warm — the chance to open windows is worth its weight in gold. If you’re over two metres tall or have mobility issues, remember the building is old with stairs and sloped ceilings. Do contact the hotel in advance to discuss your needs.